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Dairy Farming Course

The Dairy Course is a practical online program that prepares trainees for real work on European dairy farms. It covers cow behavior, breeding, feeding, milking routines, housing, hygiene, and animal health, always linked to EU standards and welfare rules. Step by step, learners build the skills and confidence they need to handle cows safely, support good milk quality, and work professionally with farm supervisors and colleagues.

English
61 students enrolled
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  • Hands-on dairy farm skills
  • Better job opportunities abroad
  • 3 certificates to prove your knowledge
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Home / Dairy Farming
Main thing you would get from this course

What you'll learn

General practical dairy farm management – learn daily routines on modern dairy farms: feeding plans, housing and bedding, milking routines, milk quality control, hygiene, and safe teamwork/communication.

General animal health, welfare and biosecurity – understand disease prevention, calf/cow care, welfare requirements, hygiene rules, and worker responsibilities to meet EU welfare and farm safety expectations.

General EU standards, sustainability & new technologies – gain knowledge of EU legislation and farm compliance, sustainability/climate impact practices, and modern tools like robotic milking systems and digital herd records.

Main Outcomes of the Program

This course includes

Live Sessions with Experts
Multilingual Access
EU Recognized Certifcates

Course Content

  • M1 Lesson 1: History of Dairy Farming Worldwide
  • M1 Lesson 2: Evolution of Dairy Farming in Europe
  • M1 Lesson 3: Global vs EU Dairy Practices
  • M1 Lesson 4: The Role of Dairy in Human Nutrition
  • M1 Lesson 5: Overview of the EU Dairy Industry
  • M1 Lesson 6: Structure of a Modern Dairy Farm
  • M1 Lesson 7: Roles and Responsibilities of Dairy Workers
  • M1 Lesson 8: Working with Supervisors and Teams
  • M1 Lesson 9: Dairy Farm Layout and Infrastructure
  • M1 Lesson 10: Cultural Awareness in European Farming
  • M1 Lesson 11: Dairy Terminology and Communication Skills
  • M1 Lesson 12: Review & Case Studies of EU Dairy Farms

Webinar: Structure of modern dairy farming

  • M2 Lesson 1: Major Dairy Breeds in Europe
  • M2 Lesson 2: Holstein Breed – Characteristics & Productivity
  • M2 Lesson 3: Brown Swiss Breed – Characteristics & Productivity
  • M2 Lesson 4: Jersey Breed – Characteristics & Productivity
  • M2 Lesson 5: Breeding Management in Dairy Farms
  • M2 Lesson 6: Basics of Genetics in Dairy Cattle
  • M2 Lesson 7: Selective Breeding & Genetic Indexes
  • M2 Lesson 8: Crossbreeding in Dairy Farms
  • M2 Lesson 9: Advanced Breeding Technologies
  • M2 Lesson 10: Case Studies in Breeding Management
  • M2 Lesson 11: Recording Data the EU Way (digital herd records, EU traceability expectations)
  • M2 Lesson 12: Record Keeping in Breeding
  • M2 Lesson 13: EU Legislation on Breeding & Animal Welfare
  • M2 Lesson 14: Ethical Breeding and Case Studies
  • M2 Lesson 15: Artificial Insemination Procedures
  • M2 Lesson 16: Reproductive Health and Heat Detection

Webinar: Breeding Management

  • M3 Lesson 1: Anatomy of the Ruminant Digestive System
  • M3 Lesson 2: Nutritional Needs by Age and Stage
  • M3 Lesson 3: Forage Types (Grass, Hay, Silage)
  • M3 Lesson 4: Concentrates and Supplements
  • M3 Lesson 5: Mixing Rations Safely on Farm (use of feed mixers, loaders, safety)
  • M3 Lesson 6: Mixing Rations on Farm – Practical Checks
  • M3 Lesson 7: Feed Formulation Basics
  • M3 Lesson 8: Feeding Systems: TMR, Grazing
  • M3 Lesson 9: Feeding Dry Cows vs Lactating Cows
  • M3 Lesson 10: Feeding Calves and Heifers
  • M3 Lesson 11: Feed Storage and Handling
  • M3 Lesson 12: Silage Making Process
  • M3 Lesson 13: EU Feed Safety Standards
  • M3 Lesson 14: EU Ban on Certain Feed Practices
  • M3 Lesson 15: Sustainable Feeding Practices

Webinar: Feeding calves

  • M4 Lesson 1: Dairy Housing Systems Overview
  • M4 Lesson 2: Free-Stall Housing
  • M4 Lesson 3: Tie-Stall Housing
  • M4 Lesson 4: Loose Housing & Compost Barns
  • M4 Lesson 5: Calf Housing Standards
  • M4 Lesson 6: Heifer Housing Requirements
  • M4 Lesson 7: EU Welfare Inspections – What Inspectors Look For
  • M4 Lesson 8: Comfort – Space, Bedding, Lighting
  • M4 Lesson 9: Daily Cleaning & Bedding Replacement Routine
  • M4 Lesson 10: Ventilation and Climate Control
  • M4 Lesson 11: Manure Management Systems
  • M4 Lesson 12: EU Animal Welfare Regulations
  • M4 Lesson 13: Environmental Sustainability on Dairy Farms
  • M4 Lesson 14: Case Studies – Best Housing Practices

  • M5 Lesson 1: Anatomy of the Udder
  • M5 Lesson 2: Milk Let-Down Process
  • M5 Lesson 3: Hand Milking Techniques
  • M5 Lesson 4: Machine Milking Techniques
  • M5 Lesson 5: Milking Routine Step by Step
  • M5 Lesson 6: Personal Hygiene for Milkers
  • M5 Lesson 7: Milking Parlor Types
  • M5 Lesson 8: Robotic Milking Systems
  • M5 Lesson 9: Cleaning and Sanitizing Equipment
  • M5 Lesson 10: Mastitis Prevention
  • M5 Lesson 11: Reporting Problems During Milking
  • M5 Lesson 12: Udder Health Monitoring
  • M5 Lesson 13: EU Hygiene Standards in Milking
  • M5 Lesson 14: Case Study – Efficient Milking Routines

Webinar: Preventing Mastitis

  • M6 Lesson 1: Introduction to Dairy Cattle Health
  • M6 Lesson 2: Common Infectious Diseases
  • M6 Lesson 3: Common Metabolic Disorders
  • M6 Lesson 4: Lameness and Hoof Care
  • M6 Lesson 5: Preventive Health Programs
  • M6 Lesson 6: When and How to Report Sick Animals
  • M6 Lesson 7: Vaccination Protocols
  • M6 Lesson 8: Calf Health and Diseases
  • M6 Lesson 9: Heifer Health Monitoring
  • M6 Lesson 10: Biosecurity Principles
  • M6 Lesson 11: EU Veterinary Medicines Regulations
  • M6 Lesson 12: EU Restricted Drug Use for Workers
  • M6 Lesson 13: Health Record Keeping
  • M6 Lesson 14: EU Standards on Animal Welfare & Health

Webinar: Biosecurity principles

  • M7 Lesson 1: Composition of Milk
  • M7 Lesson 2: Physical & Chemical Properties
  • M7 Lesson 3: Factors Affecting Milk Quality
  • M7 Lesson 4: Milk Collection Procedures
  • M7 Lesson 5: Storage and Cooling Systems
  • M7 Lesson 6: Hygiene During Collection
  • M7 Lesson 7: Worker Responsibility for Contamination Prevention
  • M7 Lesson 8: EU Milk Hygiene Package
  • M7 Lesson 9: Milk Testing and Quality Control
  • M7 Lesson 10: Traceability from Farm to Consumer
  • M7 Lesson 11: Chain of Custody for Milk in the EU
  • M7 Lesson 12: Transport and Delivery Standards
  • M7 Lesson 13: Small-Scale Processing Options
  • M7 Lesson 14: Food Safety Case Studies

  • M8 Lesson 1: Introduction to Farm Management
  • M8 Lesson 2: Planning a Dairy Farm
  • M8 Lesson 3: Labor and Team Management
  • M8 Lesson 4: Worker Safety and Responsibilities
  • M8 Lesson 5: Sensors and Digital Tools
  • M8 Lesson 6: Worker’s Role in Digital Tools & Apps
  • M8 Lesson 7: Data Recording and Use
  • M8 Lesson 8: Respect for Farm Property & Machines

Webinar: Technology inside a dairy farm

  • M9 Lesson 1: Impact of Dairy on Climate
  • M9 Lesson 2: Greenhouse Gas Emissions
  • M9 Lesson 3: Manure Management & Biogas
  • M9 Lesson 4: Farm Waste Rules in the EU
  • M9 Lesson 5: Water Use in Dairy Farming
  • M9 Lesson 6: Water & Energy Saving on EU Farms
  • M9 Lesson 7: Pasture Management
  • M9 Lesson 8: Biodiversity on Dairy Farms
  • M9 Lesson 9: EU Climate Action Policies
  • M9 Lesson 10: Renewable Energy: Solar, Wind, Biogas
  • M9 Lesson 11: Organic Dairy Farming
  • M9 Lesson 12: Sustainable Dairy Case Studies
  • M9 Lesson 13: Future of Climate-Smart Dairy

  • M10 Lesson 1: Farm Safety Basics
  • M10 Lesson 2: Handling Animals Safely
  • M10 Lesson 3: Machinery and Equipment Safety
  • M10 Lesson 4: Emergency Response on Farms
  • M10 Lesson 5: Communication Skills for Workers
  • M10 Lesson 6: Reporting Problems on Farms
  • M10 Lesson 7: Future Trends: Alternatives to Dairy
  • M10 Lesson 8: Lifelong Learning and Careers in Dairy
  • M10 Lesson 9: Final Review & Assessment

  • M11 Lesson 1: Writing SOPs and Keeping Them Up to Date
  • M11 Lesson 2: Standard Work, Time-and-Motion, and Waste Reduction
  • M11 Lesson 3: Root Cause Analysis (5 Whys, Fishbone, Basic Data)
  • M11 Lesson 4: Internal Audit Readiness (Hygiene, Welfare, Traceability)
  • M11 Lesson 5: Calibration and Verification (Thermometers, Meters, Scales)
  • M11 Lesson 6: Preventive Maintenance and CMMS Basics
  • M11 Lesson 7: Supplier and Chemical Control
  • M11 Lesson 8: Utility Management (Water, Energy, Refrigeration)
  • M11 Lesson 9: Data Dashboards & KPIs on Farms
  • M11 Lesson 10: Cost–Quality Tradeoffs and Continuous Improvement

Final Exam

Completion Certificate

Choose your plan

Available Packages

  • Individual Package Individual
  • Business Package Business
Bixter Candidates
€570

For current and former Bixter trainees
Exclusive discounted price

  • Combine hands-on training with certified theory

  • EU-approved program

  • Strengthen your competitiveness in the job market

  • Get 3 courses for the price of 1

Register now
External Individual
€870

Perfect for independent learners ready to upgrade their skills
Grow your skills at your own pace

  • Learn directly from industry experts

  • EU-approved program

  • Become more competitive in the job market

  • Get 3 courses for the price of 1

Register now
Small Team
€475

5 + licenses

Price is per License

  • Exclusive discounted price
  • Hands-on training combined with certified theory
  • Ideal for upskilling small teams quickly
Medium Team
€375

6-30 licenses

Price is per License

  • Learn at your team’s own pace
  • Industry-expert training with practical experience
  • EU-approved program
Large Team
€300

31-100 licenses

Price is per License

  • Corporate discount included
  • Hands-on and theory-based training for consistent growth
  • Scalable solution for large teams
Enterprise
Due to agreement

100+ licenses

Price is per License

  • Flexible onboarding for large groups
  • Industry-level training with practical expertise
  • Designed for long-term team upskilling

Find the perfect package for your needs

Compare Packages

Features
Bixter Candidates
€570 per course
Register now
External Individual
€870 per course
Register now
EU Certified Training
Buy 1 Get 3 Courses (+)
Special Discounted Price
—
Standard Price
Self-paced Learning
6-month Access
Mobile-friendly Platform
Digital Certificate
Downloadable Resources
Industry-expert Content
Career Tips & Learning Recommendations
Alumni Benefits (+)
Priority Access to New Courses (+)
Skill Path Recommendations
Support Included Standard support Standard support
Corporate Features (team dashboard, custom support, negotiable pricing) — —
Features
Small Team 5 + licenses
€475 per license
Recommended
Medium Team 6-30 licenses
€375 per license
Large Team 31-100 licenses
€300 per license
Enterprise 100+ licenses
Due to agreement  
EU Certified Training —
Buy 1 Get 3 License
Discounted Rate per License
Negotiable Pricing — —
Self-paced Learning
6-month Access
Mobile-friendly Platform
Digital Certificates
Industry-expert Content
Manager Dashboard
Team Analytics & Reporting
Progress Tracking (per employee)
Flexible License Management
Team Onboarding Assistance
Priority Support
Dedicated Account Manager
Custom Learning Paths —
Branded Certificates (optional) —
Extended Access Period (optional) — —
Corporate Payment Options (Invoice, SEPA) — —
See more details
Unlock Extra Value

Buy the sector course and you will get for free

Free Language course

Build confidence and communication skills with our Free Language Module — designed to help international trainees succeed abroad. Learn essential workplace language, and everyday phrases at no cost.

Free Cultural Awareness Course

Develop strong intercultural skills with our Cultural Awareness Course — designed for trainees preparing to live and work abroad. Gain practical cultural understanding, workplace etiquette, and communication tools to thrive in an international environment.
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